Meals on Wheels schedule
Meals on Wheels schedule Meals on Wheels serving Brocton, Dunkirk, Fredonia, Silver Creek and Forestville offers the following weekly menu to people who can no longer cook due to physical or mental limitations, have recently been discharged from the hospital or are recuperating from an illness. The suggested contribution for a hot noon meal is $3.50 or $5.75 for a hot noon meal and cold evening supper. Those who find it difficult to contribute may be eligible for temporary funding through government or private sources. Call 366-8822. Hot meal Oct. 13: (OFA Sites Closed) Macaroni & cheese, stewed tomatoes, muffin, fruit cup Oct. 14: Pork loin w/gravy, mashed potatoes, red cabbage, bread, applesauce Oct. 15: Meatballs in mushroom gravy over noodles, beets, bread, fruit, chocolate milk/white Oct. 16: Chicken ala king, biscuit, corn, juice, fruit Oct. 17: Salisbury steak w/gravy, mashed potatoes, green beans, bread, cookie/diet cookie Alternate meal Oct. 13: Cold cut sub, cuc
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» Full StoryRotary team visits Fredonia Place
Submitted photo
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Senior news briefs
50-Plus Seniors
COLLINS — Despite the L. K. Painter Center being closed Monday in observance of Columbus Day, there will be a variety of activities to take advantage of for all 50-Plus Seniors.
Tuesday morning at
Meals on Wheels announces weekly schedule
Meals on Wheels serving Brocton, Dunkirk, Fredonia, Silver Creek and Forestville offers the following weekly menu to people who can no longer cook due to physical or mental limitations, have recently been discharged from the hospital or are recuperat
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