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Dunkirk-Fredonia Meals on Wheels Nov. 22-26 menu

November 19, 2010
The OBSERVER

Hot meal

Nov. 22: Salisbury steak w/gravy, mashed potatoes, green beans, bread, cookie/m: diet

Nov. 23: Italian lasagna, spinach, warm garlic roll, juice, ice cream

Nov. 24: Thanksgiving meal - turkey in gravy, mashed potatoes, stuffing, winter squash, juice, roll, pumpkin pie

Nov. 25: Closed

Nov. 26: Ham & scalloped potato, green beans, juice, bread, hot fruit crisp

Alt. meal

Nov. 22: Turkey sandwich, carrot-raisin salad, fruit, cookie

Nov. 23: Peanut butter & jelly, sandwich, fruited gelatin, juice, fruit

Nov. 24: Egg salad sandwich, pickled beets, juice, pie/fruit

Nov. 26: Turkey sandwich, macaroni salad, juice, fruit

 
 

 

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